Growth Strategy Consultants

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Serving Food From the Cloud

by Naveen Sharda

The restaurant industry is infamous for its failure rate. The most common reason for failure is location. Cloud kitchens do away with this obstacle, allowing restaurants to operate without having a central hip location.

8 minute readContinue Reading
FinanceIcon ChevronRevenue and Growth

Looks That Thrill: Inside the Booming Beauty Industry

by Natasha Ketabchi

How has the beauty industry become extremely innovative? How did Glossier and The Ordinary approach (and crack) the problem of enticing consumers, building brand loyalty and creating unique experiences? The lessons are relevant for all DTC companies.

10 minute readContinue Reading

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